Farmers' Market Nutrition Program

The objectives of the FMNP are to:

  • Improve the nutrition of WIC participants
  • Increase North Carolina farmers' share of the food dollar
  • Help revitalize rural areas by increasing awareness and use of farmers' markets.

Coupons are available for WIC-eligible pregnant, postpartum, partially-breastfeeding and breastfeeding women and children 2 to 4 years old to obtain fresh fruits and vegetables at local farmers' markets.

For more information, contact the Nutrition Services Branch or the WIC Director for participating counties.



Farmers' Market Nutrition Program Guidelines, Summer 2018 (PDF, 392 KB)


Farmers' Market Nutrition Program Complaint Form for 2018 (PDF, 36 KB)



Last Modified: August 29, 2018